Super quick and easy in the pressure cooker. When you have leftover potato leek soup, you can store it in the freezer to enjoy at a later date. Blend soup to purée with a quality blender or hand blender to a creamy smooth consistency. It���s ready in about 20 minutes or so, it���s super easy to make, and delicious too. It takes only 4 vegan ingredients to complete this easy potato soup: potatoes, leek, almond milk, and a pear. Puree the 2 cloves of garlic, minced. Do you have a favorite comfort soup? Garnish Instructions Step 1. 2 cups almond milk. Storing the soup properly ��� I have shared it with many folks, and everyone who has tried it loves it for the robust, satisfying flavor. Step 2. 2 cup chicken or vegetable broth. Warm up without filling up with this delicate, version of a classic wintertime favourite. Sauté bacon until almost crisp, strain fat and add remaining leeks until wilted. Potato and leek soup has a creamy texture. So I created this lighter version. Leek and potato soup is a really popular choice, it is one of the most searched for soup recipes in the UK. The leeks used in the soup have a mild onion taste that infuses the soup with flavor. POTATO AND LEEK SOUP : 2 tablespoons butter 1 large onion, chopped 2 leeks, chopped 2 tablespoons flour 4 cups chicken stock 3 medium potatoes, peeled and cubed salt and pepper to taste 1 cup low fat milk. Step 5. This soup is the perfect start to a roast beef, ham or roast chicken weekend dinner and tastes delicious made with either Carnation Fat Free, 2% or Regular Evaporated Milk. Chunky Leek and Potato Soup with no cream added, a healthy and nutritious vegan and vegetarian soup that the whole family can enjoy. Salt and pepper to taste, if needed, and it���s ready to serve in a bowl. Milk, cream and butter make this the richest and creamiest of all leek and potato soups. Recipe by: Lacuisinedejulie When the potatoes are tender, remove from the heat. This creamy potato and leek soup was bursting with flavor and so comforting. My family and I love a steaming bowl of potato leek soup on a cold winter evening, but we don't love the butter and fat content of regular soup recipes. 2 leeks, thinly sliced. ���Christine Frye, Odessa, Missouri Add to top of soup as garnish, along with cheese. What you need. 3 medium potatoes, peeled and diced into small cubes. How To Make Leek And Potato Soup www.cookingwithdj.comMAKE SURE TO SUBSCRIBE!Learn how to make leek and potato soup the fast and easy way with this fun video. You can add some toppings to your liking like chives, pecans or scallions. This is a version of the classic leek and potato soup that uses sweet potatoes or kumara instead, which adds a lovely sweetness. 1 Tbsp olive oil. Step 3. 4 strips cooked bacon, crumbled. Melt butter in saucepan over ��� It requires very few ingredients to create a really delicious tasting soup. This Leek and Potato Soup recipe is my answer to fall again. British leeks are usually in season from November until April ��� a nice long window to really enjoy and appreciate this versatile vegetable!.