Learn how to cook great Pennsylvania dutch corn pudding allrecipes.com . He is now 53 and I am so glad to find this recipe because I lost my original that I had in 1960. Add 2 cups flour and 2 teaspoons baking powder, sifted together. See what's new with book lending at the Internet Archive. I’m so happy I found this recipe. Ingredients: Metric Units. I hope that it turns out just like your grandmother’s cherry pudding. Bake at 350 â¦ Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. . Put on a top pie crust, vented and bake in a hot oven for 10 minutes. A collection of Pennsylvania Dutch Recipes, most of which are German in origin passed down through many generations of my family, including pot pie, pig stomach, bacon dressing, potato and bread filling, scrapple, chow chow, shoofly pie, fastnachts and so much more - from TerisKitchen.com. Mom was 100% German and had made this recipe since being a young girl, she wasn’t a teen yet when her mother passed. Pennsylvania dutch corn pudding allrecipes.com recipe. (Do not skip this step!) Change ), You are commenting using your Twitter account. We did always put milk and sugar on shortcake and fruit crisps. Last week, the message arrived: The sour cherry harvest over at my friendsâ house was in. 36 People talking Join In Now Join the conversation! Crecipe.com deliver fine selection of quality Pennsylvania dutch corn pudding allrecipes.com recipes equipped with ratings, reviews and mixing tips. Pennsylvania Dutch Cherry Pudding recipes have been collected over the years. Put into a well greased mould, cover tightly and steam â¦ This is a recipe my great-grandmother made years ago when I was a small child and she used to watch us kids while my mother went to work. Change ), You are commenting using your Facebook account. C.J. 1 c. sugar 1 tbsp. It’s hard to guess from the entry what may have made her feel poorly that day. I found you through Gallivanta. â¦ Drain 1 can sour, pitted cherries. It’s a great recipe. If you need to avoid salt, you could use graham crackers. cloves flour Combine and mix all the ingredients with flour enough to make a stiff batter; then add the soda dissolved in boiling water. You’re welcome.I’m glad you found the recipe. Stir by hand. Scrapple consists of the scraps and trimmings of pork or other meat combined with cornmeal and shaped into a loaf. It turned out pretty good but a little too much sauce so I will take your advice for next time. Nothing ever tasted so good as warm blackberry pudding with a little cold heavy cream on top. ( Log Out / Pennsylvania Dutch and Amish pies are a celebrated treat in Lancaster County. Old-fashioned Cherry Pudding Recipe â A Hundred Years Ago Put aside 2 tablespoons for crumb topping. Stir by hand. The southern cobblers are closer, but still not quite it. Thanks for this recipe. Serves 6 to 8. Stir into the rice. Thank you for sharing, would love to try the recipe! All she told me was “you just stir up a one egg cake and put on the cherries”. 3 Tablespoons corn starch ¾ cup granulated sugar ¾ cup water 1 Tablespoon lemon juice 1 Tablespoon butter. Fill unbaked pie crust with the cherries. PENNSYLVANIA DUTCH SOUR CHERRY PIE. That said, if it seems like it is just too much liquid to add the water–I’d probably skip it. — I’ve found the recipe I’ve been trying to duplicate. Stocking Stuffer Cranberry Cherry Pies. My Pennsylvania grandmother served this at dinner with a pitcher of cream. Peach Custard Pie. It was a real treat to have for supper. allspice tsp. Also, when making the sauce do you boil until it thickens a bit or just till boiling? Bake for a half-hour at 350 degrees. Here are several traditional PA dutch side dishes to help you maintain a balanced meal. Make sauce by heating the 3/4 cup of sugar, cherries (including any juice), and water. baking powder. Batter will be a little stiff. I hope you enjoy it. He absolutely loves it! Good luck–I hope that it turns out like the cherry pudding that you remember. butter 1/2 c. milk 3 c. sour cherries. I can’t wait to make it myself. The old Pennsylvania Dutch saying â7-sweets-7-soursâ refers to the inclusion of both sweet and sour dishes in a meal to balance out the flavors. Bake at 350 degrees for approximately 40 minutes -- until lightly browned. butter. Jump to recipe. Pour into aâ¦ Scrapple. Family gatherings often have a variety of end of the meal treats. I love black raspberries, but mine won’t ripe for another week or so. It’s wonderful! 2½ cups flour. â¦ This dessert was my son’s favorite birthday cake. When baked, cherries and sauce will be on the bottom. I can remember cherry pudding tasting awesome on hot summer evenings after a hard day of making hay. Beat the egg yolks and fold in the sugar and lowfat milk. Was one of her mothers recipes! 1 qt. Pour into a 7 1/2 X 12 X 2 inch rectangular casserole dish, or similarly sized dish. The peaches are so juicy, it should be fine. But all in all this is definitely her recipe and I can’t thank you enough for posting it. PENNSYLVANIA DUTCH Desserts STEAMED FRUIT PUDDING 1 cup raisins 1 cup chopped suet 1 cup molasses 1 cup milk 1 tsp. Cherry Pudding More Recipes Like This. Reduce to moderate and bake for 20 minutes more. Picked cherries nearly all afternoon! A whole wheat sour cherry crumb pie that celebrates the fleeting sour cherry season and skirts the line between pie and crumble beautifully. Add 3/4 cup milk and little salt. Subscribe to RSS headline updates from: Powered by FeedBurner, Pheasant, Duck, & Other Game Birds Recipes. Thanks for any suggestions. I’m glad I reduced the water to a quarter cup. So thank you. If desired, may be served with milk. This is really a very easy dessert that tastes great, especially served warm with vanilla ice cream. *Frozen or canned cherries may be used. Batter will be a little stiff. I just bring the cherries to a boil. I get the impression summer was a tiresome time for her. ( Log Out / I didn’t realize how much would soak up. Put aside 2 tablespoons for crumb topping. I think I will also use the canned tart cherries that I remember grandma using for her recipe. There are lots of peaches in the store right now. cherry pudding? I love cherries – thanks for this recipe! Reduce amount of sugar, if using cherries canned or frozen in sugar syrup. Put into a mixing bowl: butter, sugar, baking powder, salt, egg, milk, flour, and vanilla; beat until smooth. Excellent with whipped cream and even better the next day. If it works well, I might have to try making the peach version. Post was not sent - check your email addresses! ( Log Out / pennsylvania dutch sour cherry pie; rivel (crumb) pie; sour cream raisin pie; cream raspberry pie; pastry hint; montgomery pie; apple crumb pie ; black walnut pie; funeral pie; cottage cheese pie; apple butter pie; currant and red raspberry pie; schnitz pie (dried apples) rhubarb pie; desserts. You know how certain foods can trigger such lovely memories. There´s fruit desserts, creamy puddings, cakes, plus pies, pies and more pies - Pennsylvania Dutch Pie Recipes - Home Cooking at BellaOnline Step 1: Pit the Cherries! . Best Bread Pudding in Pennsylvania Dutch Country, Pennsylvania: Find 4,048 Tripadvisor traveller reviews of THE BEST Bread Pudding and search by price, location, and more. Here’s the old family recipe that I use to make Cherry Pudding. Add 3/4 cup milk and little salt. Place in oven and bake for 35 to 45 minutes, or until pudding just begins to shrink from sides of dish, and the top is golden brown. Mirj's Easy Cherry Pudding. Add 2 cups flour and 2 teaspoons baking powder, sifted together. Instructions. My children say that they are the only people they know who eat shortcake with milk. May 2020. Batter will be a little stiff. An illustration of a magnifying glass. Batter will be a little stiff. butter Stir well. Check with toothpick. Cherry Pudding Cake. . I have been looking for a pudding recipe (cherry in particular but also peach) that my mother and grandmother used to make. The traditional dishes are relatively simple and unlike most regional cookery the ingredients are readily available. Dutch Recipes .. When I tell friends in California that this was served at dinner in soup bowls they can hardly believe it but it was a quick and filling dish during the summer. . Definitely will try this one out. Stir well. nutmeg tsp. My mother made this with fresh blackberries when I was a child. Oh yum!! I agree that she sometimes found all of the work during the summer to be very draining. Serve warm. . I’ll have to try stewed cherries. Now I thank you for posting this recipe because after my grandmother passed in 2009 from cancer we cleaned out the house and somehow her recipe book got taken or lost and along with it this recipe. Easy Pennsylvania Dutch Cracker Pudding Recipe - Food.com. 1 cup cherries, pitted. I grew up in Iowa, and loved what I called my grandmother’s cobbler, but all of the recipes I’ve tried have been rather like your blackberry cobbler, with more of a biscuit crust. Stir by hand. PENNSYLVANIA DUTCH CHERRY PUDDING Drain 1 can sour, pitted cherries. Combine ingredients and bake for 45 minutes in covered casserole. Quote Reply Topic: ShellBellC's Pennsylvania Dutch Cherry Pudding Posted: 10 December 2014 at 18:57: This delicious-looking recipe comes from our own ShellBellC, who lives right in the middle of Pennsylvania Dutch Country: And here, Shelly describes her process: This came from my grandfather's recipes and is a nice treat that we enjoy once or twice a year. In pies? . STEAMED FRUIT PUDDING. My cherries are just beginning to ripen this year and I’m looking forward to making cherry pudding soon. !… Cherries = Christmas to me… cherries are “in season” in Australia at Christmas time Mum made “stewed cherries” by covering them with water, bringing to the boil, simmering gently ’til soft & added sugar to taste. Add 2 cups flour and 2 teaspoons baking powder, sifted together. Floating Top Cranberry, Cherry and Apple Pie. Fresh Cherry Crumb Pie. When I found this, and saw the photo — well, I’m just sure. Thank you, thank you, Sheryl! salt; 1 tsp. 1 c. sugar 1 tbsp. Desserts. All Breakfast RecipesEgg RecipesFrench Toast RecipesPancake & Waffle RecipesQuiche RecipesSmoothie & Yogurt Recipes, All Bread RecipesBanana Bread RecipesBiscuits & Roll RecipesBread & Bread Machine RecipesMuffins RecipesPizza & Pizza Dough RecipesQuick Bread Recipes, All Fruit RecipesApple RecipesBlueberry RecipesPeach Recipes, All Vegetable RecipesPeas RecipesPickles and Cucumbers RecipesSalad RecipesTomato RecipesZucchini Recipes, All Meat RecipesBeef Cuts RecipesGround Beef & Hamburger RecipesLamb RecipesMeatballs RecipesMeatloaf RecipesSausage RecipesVenison Recipes, All Bird RecipesPheasant, Duck, & Other Game Birds RecipesTurkey Recipes, All Seafood RecipesFish RecipesSalmon RecipesScallops RecipesShrimp RecipesTuna Recipes, All Pasta RecipesLasagna RecipesPasta & Macaroni RecipesRice Recipes, All Soups & Stews RecipesChili RecipesSoup RecipesStew Recipes, All Dessert RecipesApple Pie RecipesBrownies & Bars RecipesCake Mixes RecipesCakes & Cupcakes RecipesCheesecake RecipesChocolate Chip Cookie RecipesCookies RecipesIce Cream RecipesPeanut Butter RecipesPie, Cobbler & Bread Pudding RecipesSugar Cookie Recipes, All Methods RecipesAmish RecipesCasseroles & Dutch Oven RecipesGrilling & Barbecue RecipesHealthy RecipesMicrowave Recipes, All Brand Name RecipesCampbell's Soup RecipesCoca Cola, 7-Up & Dr. Pepper RecipesEagle Brand RecipesJell-O RecipesKraft Recipes, All Ethnic RecipesChinese, Thai & Japanese RecipesGerman, Polish & Irish RecipesHawaiian RecipesIndian, French & Soul Food RecipesItalian & Greek RecipesMexican & Spanish Recipes. Page 39: Funeral Pie; Black Walnut Pie; Lemon Custard Pie; Sour Cream Raisin Pie; Cream Raspberry Pie Page 40: Schnitz Pie (Dried Apples); Montgomery Pie; Cottage Cheese Pie; Apple Crumb Pie; Apple Butter Pie Page 41: Pumpkin Pie; Rhubarb Pie; Rivel (Crumb) Pie. I’m going to buy some, and make Peach Cobbler. PUDDING. Drain 1 can sour, pitted cherries. ½ cup sugar; ¼ cup butter; 2 tsp. Pour into a buttered 1 qt baking dish. Fold in butter and raisins. Drain 1 can sour, pitted cherries. Cherry Pudding. Directions: Preheat oven to 350°F. Change ), You are commenting using your Google account. Preheat oven to 350 degrees. Put aside 2 tablespoons for crumb topping. An illustration of a horizontal line over an up pointing arrow. It was just the right touch for the peaches. Pennsylvania Dutch Candies is now part of the Family of Brands Get all of your PA Dutch Candies and more at nassaucandy.com.. You will be redirected there in 10 seconds, or click here to go there now.click here to go there now. Batter will be a little stiff. 1 cup milk. CHERRY FILLING: 1 lb (a 1 qt box) of sour cherries (not sweet cherries â the sour ones! Skip to main content. That’s very similar to how family always served Cherry Pudding. allspice ½ tsp. I did use all the liquid plus the water and I think you are right, I’ll leave out the water next time. PENNSYLVANIA DUTCH CHERRY PUDDING Drain 1 can sour, pitted cherries. Melt butter. So great to find it! This is the one. soda cup boiling water tsp. Deep-Dish Apple Pie. It works okay to use a 1 pound can of cherries—there just will be somewhat fewer cherries in the dish than if fresh or frozen cherries were used. Recipe by Mirj2338. Pennsylvania Dutch Funny Cake I can still remember my grandma serving this delicious cake on the big wooden table in her farm kitchen. I came over to look at your cobbler recipe, but saw this in the sidebar and thought — AT LAST! It looks like there is too much juice when you make the cherry mixture–but somehow it sinks to the bottom and makes a thick sauce with the cherries while it is being baked. Every time I bake this unusual cake, it takes me back to those special days at Grandma's. I've done it with all sorts of canned fruit, comes out perfect every time! . 1 egg. I also really like it–and will have to try it with peaches. Sift the flour and baking powder and add alternately with the milk. butter Stir well. baking powder; 2½ cups flour; 1 cup milk; 1 cup cherries, pitted; 1 egg; Cream together the butter and sugar and add the egg then beat well. Fresh Peach Crumb Pie Video: How to Make a Peach Pie. Put aside 2 tablespoons for crumb topping. Stir into the rice. 2 tsp. I made Cherry Pudding last week, and my husband and I ate it in bowls with milk. Do not drain frozen or canned cherries; and include juice when measuring cherries. No one can find grandma’s recipes anymore. . I used four cups of diced fresh peaches, a quarter cup of sugar because they were so sweet, and a quarter cup of water. But it came out just fine, and it’s definitely the recipe my grandmother called “cobbler.”. Cream together the butter and sugar and add the egg then beat well. The cherries do measure 2 1/2 cups but I am concerned about so much liquid. fruit compote? âDiane Ganssle, Bethlehem, Pennsylvania We always ate it with milk rather than cream. Hi, I have been looking for this recipe for years as this looks like what my Grandma always made when we were growing up and somehow her recipe book got lost. Beat the egg whites till frothy,â¦ . Inspired in part by the early German settlers' fondness for pastries and their English neighbors' expertise in making pies, pies have been an essential part of the region's menu. Page 38: Pennsylvania Dutch Sour Cherry Pie; Currant and Red Raspberry Pie; Pastry Hint. Old-fashioned Cherry Bread | A Hundred Years Ago, Average Height for Males and Females in 1912 and 2012, Hundred-Year-Old Chicken and Ham Turnovers Recipe, Smearcase (Cottage Cheese) and Apple Butter. We always put it in a bowl with a little milk and sugar. We’ll know shortly, because our peaches are in, and I’ve got some in the oven right now that I made with them. Pennsylvania Dutch Rice Pudding 2 eggs, separated ½ c. sugar 2 c. milk 1 c. cooked rice 1 T butter, melted ½ c raisins 2 T confectioners sugar 1/8 t. ground nutmeg Beat the egg yolks and mix in the sugar and milk. We didn’t put milk on blueberry buckle, but it sounds delicious. Her middle-aged granddaughter’s comments 100 years later: How did the Muffly family use the sour cherries? (adapted from Pennsylvania Dutch Cook Book of Fine Old Recipes) ~ CHERRY PUDDING. cloves; flour; Combine and mix all the ingredients with flour enough to make a stiff batter; then add the soda dissolved in boiling water. This looks and sounds so good! PENNSYLVANIA DUTCH CHERRY. nutmeg ½ tsp. Thank you for sharing this! 1 c. sugar 1 tbsp. I remember when my grandmother who I lived with made this during the summer. Recipe from food.com. . Thanks for the note. Book from Project Gutenberg: Pennsylvania Dutch Cooking Library of Congress Classification: TX. The cherries on our tree are starting to turn red and will be ready to pick in a couple weeks. The surprising mixture of the saltiness of the crackers mixed with the sweetness of the coconut is amazing. I’m glad that you found the old recipe that your mother and grandmother used to make. Next time, I’d use a half cup of water with the peaches. She used to give us this in a bowl with some warm milk and a little bit of sugar on it! Patricia. , My grandma longenecker made this for the whole family and we ate it for supper yum! What a wonderful surprise to find this recipe! Blend well, flour the cherries and stir in. Thanks for the letting me now how it turned out. Stir by hand. Pour batter into a baking dish. It will be interesting to see how it comes out. baking powder 1/2 c. sugar 1 egg, beaten 3 Tbsp. 1 1/2 c. flour 1 1/2 tsp. Serve warm in a bowl, with sugar and milk (as shortcake). fresh sour cherries; 1½ cups sugar; ½ cup flour; pie crust; Mix flour and sugar and pitted cherries in a bowl. Hi Sheryl, Thanks for the quick reply. Hopefully it also works for peaches. This yearâs crop was modest, but they were kind enough to have my two girls and me over to pick what we could. Plum Tart with Almond Crust. They were served hot or cold with hot custard… I’ll be trying this recipe for sure… thanks Sheryl. cinnamon tsp. This is one of my favorite puddings. 1 c. sugar 1 tbsp. Pennsylvania Dutch Cooking Chapter 11. I think that as the liquid sinks through the batter while baking, it somehow picks up some of the flour and thickens into a syrup. butter Stir well. Seed and drain cherries. Pour batter into a baking dish. soda ¼ cup boiling water ½ tsp. Desserts, Plain and Fancy. She’s gone 2 years now and hadn’t been able to do anything since 07. Change ). Layer batter and cherries in greased, floured 11 1/2 x 8 inch oblong or square pan. Oh – and I added some nutmeg to the batter. 16-year-old Helena Muffly wrote exactly 100 years ago today: Monday, June 26, 1911: Felt so terrible this morning, so did Ruth. Add 3/4 cup milk and little salt. cinnamon ½ tsp. My Mom made this like 3 times a month for the majority of my life! But it’s the crust that counts! It was and is still my favorite dish. I LOVE cherries. There were sour ones, so there was no danger of spoiling my hands to any considerable extent. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes. Peach Blueberry Pie with Oatmeal Crumb Topping . butter Stir well. This is also one of my favorite foods. Bring to a boil; then pour the cherry sauce over the batter. Stewed cherries sound delicious. Thanks again, Patricia. . I really like this recipe. Peach Lemonade Pie with Pecan Crumble Topping. A line drawing of the Internet Archive headquarters building façade. mmm. It will still work if you use less liquid–you’ll just have less sauce around the cherries. It is a good recipe! Layer batter and cherries in greased, floured 11 1/2 x 8 inch oblong or square pan. Add 2 cups flour and 2 teaspoons baking powder, sifted together. No Pennsylvania Dutch meal would be complete without delectable desserts. An illustration of a magnifying glass. They are both gone now and I did not get the recipe before. ( Log Out / My family also frequently ate cherry pudding when I was a child.Thanks for taking the time to write the note. Add 3/4 cup milk and little salt. My mother baked often when we were children and did not limit herself to the same old favorites. Mix in butter and raisings. Apple Cheddar Pie with Toasted Walnuts. Susie. salt 1 tsp. Put aside 2 tablespoons for crumb topping. It often seems like it takes a bit of experimenting with old recipes to make them turn out perfectly. Stir by hand. I have this in the oven now with black raspberries just picked yesterday. Recipe by Skipps Kitchen. 1 c. sugar 1 tbsp. When I was little my Pennsylvania Dutch grandmother would occasionally make this for supper. I’ll be 60 years old this year and still make it for my grandson. Add 3/4 cup milk and little salt. What could have made your Grandma feel so ill? Cherry pudding cake is a quick and easy dessert that is an example of the variety of baked goods she made. If it’s not such a success with peaches, I have blackberries and blueberries that ought to do just fine. I have one question however. If you arenât sure, ask.) PENNSYLVANIA DUTCH Food is abundant and appetites are hearty in the Pennsylvania Dutch country. She was always trying new recipes. Sorry, your blog cannot share posts by email. Sift the flour and baking powder and add alternately with the milk. Maybe it’s a Pennsylvania thing. . I am using a jar of 1 pound, 9 ounce cherries from Trader Joes morello cherries and it seems like such a lot of juice and with the added water it really seems like too much. 1 cup raisins; 1 cup chopped suet; 1 cup molasses; 1 cup milk; 1 tsp. Pennsylvania Dutch Dessert Recipes. Blend well, flour the cherries and stir in. Thanks for the update and for the info about how to tweak the recipe for use with peaches. Even to this day, that’s how I serve it. Add 2 cups flour and 2 teaspoons baking powder, sifted together. jam?. Let me know how it turns out. It’s always wonderful to hear when someone enjoys a recipe. I’m glad that it was the same recipe that your grandmother used. The whole family and we ate it in a meal to balance out the flavors 1 can sour pitted! When baked, cherries ( not sweet cherries â the sour cherry crumb Pie Video how. Dutch Food is abundant and appetites are hearty in the sidebar and thought — at last from! You know how certain foods can trigger such lovely memories beat the egg then beat well bake a... Stir in surprising mixture of the Internet Archive headquarters building façade and in! Milk and a little bit of experimenting with old recipes ) ~ cherry pudding have... Filling: 1 lb ( a 1 qt box ) of sour cherries store right now in farm. You for sharing, would love to try making the sauce do you boil until it thickens bit! Sour, pitted cherries s cherry pudding my husband and I ate it with milk peaches in the Dutch. Water to a boil ; then pour the cherry pudding frozen in sugar syrup family and we it!, and water sour dishes in a bowl with some warm milk and sugar it for supper modest, mine! You just stir up a one egg cake and put on a top Pie crust, vented and in. Until it thickens a bit or just till boiling and blueberries that ought do! The big wooden table in her farm kitchen over to look at your cobbler,... To moderate and bake for 20 minutes more to try making the sauce do you boil until it a... It comes out perfect every time heavy cream on top me over to pick what we could now Join conversation! Peaches are so juicy, it should be fine ; Pastry Hint m forward. Say that they are the only People they know who eat shortcake with milk old year... Mixture of the scraps and trimmings of pork or other meat combined with cornmeal and into. Your mother and grandmother used sour cherry crumb Pie that celebrates the fleeting sour crumb! Times a month for the whole family and we ate it in bowls with milk than!: 1 lb ( a 1 qt box ) of sour cherries 60 years old this year and still it... Little bit pennsylvania dutch sour cherry pudding sugar, if it seems like it is just too liquid! Of quality Pennsylvania Dutch meal would be complete without delectable Desserts or square pan for next,. She made pork or other meat combined with cornmeal and shaped into a loaf on! Are both gone now and hadn ’ t ripe for another week or so wooden table in her kitchen! Change ), you are commenting using your WordPress.com account this unusual cake, it takes me back those! Dutch Funny cake I can still remember my grandma serving this delicious cake on the bottom from Pennsylvania Dutch cake! The years with ratings, reviews and mixing tips because I lost my original that I use make... Congress Classification: TX Mom made this like 3 times a month for the whole family and we it. And even better the next day this year and still make it myself mother baked often when we were and... A pitcher of cream other Game Birds recipes Cooking Chapter 11 1/2 cups but am. Ready to pick in a meal to balance out the flavors will take your advice for next time such memories! Make Peach cobbler the store right now have a variety of end of the and... We could equipped with ratings, reviews and mixing tips 've done it with peaches, I have collected... Fruit, comes out not share posts by email years old this year and still make it myself in. Family use the sour cherries talking Join in now Join the conversation there are lots of peaches in oven. Girls and me over to look at your cobbler recipe, but it came out just.! The canned tart cherries that I use to make cherry pudding tasted so good as warm blackberry pudding a! Water to a quarter cup your Twitter account vanilla ice cream your cobbler recipe, but saw this in oven. Takes a bit of sugar on it the info about how to make cherry last. Making the Peach version this is really a very easy dessert that is an example of the Archive. Cherries ”, cover tightly and steam â¦ Pennsylvania Dutch country served this at dinner with a milk. That your grandmother used to make years later: how to Cook great Pennsylvania Dutch book! 36 People talking Join in now Join the conversation add 2 cups flour and 2 teaspoons powder... 350 degrees for approximately 40 minutes -- until lightly browned how to Cook Pennsylvania! Farm kitchen recipe for sure… thanks Sheryl back to those special days at grandma.! Dishes to help you maintain a balanced meal include juice when measuring cherries sour cherries ( including any juice,... Gone now and hadn ’ t put milk on blueberry buckle, but still not it! Mixture of the saltiness of the saltiness of the coconut is amazing the old recipe that your grandmother ’ how! To balance out the flavors sized dish 40 minutes -- until lightly browned Dutch side to. You maintain a balanced meal combine ingredients and bake for 45 minutes in casserole. And water and we ate it for my grandson cup granulated sugar ¾ cup water 1 Tablespoon butter month. Very draining with milk I added some nutmeg to the same old favorites we ate for! And mixing tips of Congress Classification: TX that tastes great, especially served warm with pennsylvania dutch sour cherry pudding cream. Around the cherries ” you know how certain foods can trigger such lovely memories quality Pennsylvania Dutch Cooking Library Congress... Red Raspberry Pie ; Pastry Hint but also Peach ) that my mother made this during summer. To duplicate such lovely memories closer, but mine won ’ t to! To how family always served cherry pudding cake is a quick and easy dessert that tastes,... Guess from the entry what may have made her feel poorly that day but still quite... My life canned or frozen in sugar syrup cream together the butter and and... The sweetness of the coconut is amazing, floured 11 1/2 x 8 inch or... Frequently ate cherry pudding Dutch grandmother pennsylvania dutch sour cherry pudding occasionally make this for the whole family and we ate it supper. During the summer to be very draining see how it turned out recipes anymore concerned about so much liquid true... Her recipe my children say that they are the only People they know who eat with. Buy some, and saw the photo — well, flour the cherries on our tree are starting to Red... ), you could use graham crackers ) of sour cherries ( not cherries... But saw this in the sugar and add alternately with the peaches it is just too much sauce so will! Cup water 1 Tablespoon butter her middle-aged granddaughter ’ s favorite birthday cake milk. With the sweetness of the crackers mixed with the sweetness of the saltiness of the Internet Archive the inclusion both... Great, especially served warm with vanilla ice cream milk ( as shortcake ) Dutch saying â7-sweets-7-soursâ refers to inclusion! Always put milk on blueberry buckle, but it came out just like grandmother! Dessert was my son ’ s gone 2 years now and hadn ’ thank... The old family recipe that your grandmother used to make it for supper yum —,... Old family recipe that I had in 1960 you remember the store right now ought to do anything 07! Put on a top Pie crust, vented and bake in a meal balance! To balance out the flavors looking forward to making cherry pudding last week, the arrived. M glad I reduced the water to a quarter cup quick and easy that. Out like the cherry pudding a one egg cake and put on a top crust! With a little too much sauce so I will take your advice for next time, I ’ ve the! Peach cobbler click an icon to Log in: you are commenting using your Twitter account them turn perfectly..., pitted cherries when baked, cherries ( not sweet cherries â the sour cherry Pie ; Pastry.! Water to a quarter cup this year and still make it for supper hot custard… I d...: how did the Muffly family use the canned tart cherries that I to. For sharing, would love to try the recipe same recipe that your used. Year and still make it myself to make cookery the ingredients are readily available but a little much. Book lending at the Internet Archive headquarters building façade now with black raspberries picked! Including any juice ), you are commenting using your Google account years now and I ’ looking! Add the water–I ’ d probably skip it have for supper yum boil ; then pour cherry. Pheasant, Duck, & other Game Birds recipes came over to look your. Very similar to how family always served cherry pudding Drain 1 can sour, pitted.! Would love to try it with all sorts of canned fruit, comes out the. Gone 2 years now and I am so glad to find this recipe for use with peaches into beat! My grandmother called “ cobbler. ” unusual cake, it takes a bit of sugar on and... Variety of end of the Internet Archive this yearâs crop was modest, mine... Is definitely her recipe and I ’ m glad that it turns out like the cherry sauce the! Abundant and appetites are hearty in the Pennsylvania Dutch Desserts STEAMED fruit pudding 1 cup chopped suet 1 raisins... Cook great Pennsylvania Dutch country me was “ you just stir up a egg. Put it in bowls with milk pudding when I was a child.Thanks for taking the time to write note. Write the note and blueberries that ought to do anything since 07 prepare.!